Edible aquatic animals, live; seaweed, unprocessed, for human or animal consumption; vegetables, fresh; fruits, fresh; foxtail millet, unprocessed; proso millet, unprocessed; edible sesame, unprocessed; buckwheat unprocessed; unprocessed maize; Japanese barnyard millet, unprocessed; wheat, barley and oats, unprocessed; unprocessed rice; sorghum, unprocessed; live trees; grasses being live plants; Read More

Classification Information

Class [032]
Light Beverage Products

Carbonated drinks, namely, carbonated soft drinks, non-alcoholic beverages flavored with tea, powders for making tea-flavored beverages; fruit juices; whey beverages; vegetable juices

Class [031]
Natural Agricultural Products

Class [030]
Staple Food Products

Tea; coffee; cocoa; confectionery, namely, syrup coated roasted chestnuts for flavoring beverages and for pancakes, sugar coated beans, starch-based candies (ame), rice dumplings dressed with sweet bean jam (ankoro), cakes of sugar-bounded millet or popped rice (okoshi), fried dough cookies (karintoh), soft pin-rolled cakes of pounded rice (gyuhi), crystal sugar pieces, sweet soup of adzuki-bean flour (shiruko), instant shiruko, sweet soup of adzuki-beans with rice cake (zenzai), sweet dumplings (dango), confectionery consisting of boiled beans, agar gel cubes and fruits with syrup (mitsumame), bean-jam filled wafers (monaka), pastry shells for monaka, sweetened boiled adzuki-beans (yude-azuki); confectionery, namely, bars of sweet jellied bean paste (yohkan), dried sugared cakes of rice flour (rakugan), ice candies, ice cream, wafers, caramels, candies, cookies, crackers, cones for ice cream, sherbets, sorbets, cream puffs, sponge cakes, toffees being taffies, chewing gums, chocolate, doughnuts, fruit drops being candies, nougat, pies, biscuits, fruit jellies in the nature of fruit jelly candy, frozen yoghurt, pancakes, popcorn, marshmallows, rusks, waffles; bread and buns; cereal preparations, namely, uncooked udon noodles being Japanese wheat noodles, oat flakes, oatmeal, dried cooked-rice, uncooked enriched rice, pasta-wrappings for gyoza, corn flakes, powder of sweetened bean jam (sarashi-an), uncooked artificial rice, uncooked spaghetti noodles, uncooked somen noodles being very thin Japanese wheat noodles, instant udon noodles, instant soba noodles, instant Chinese noodles, uncooked soba noodles being Japanese buckwheat noodles, uncooked Chinese noodles, uncooked bean-starch noodles (harusame), bread crumbs, uncooked Chinese rice noodles (bifun), uncooked dried pieces of wheat gluten (fu), canned cooked rice, uncooked macaroni, pounded rice cakes (mochi); unroasted coffee beans; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; Pre-packaged boxed lunches consisting primarily of rice, with added meat, fish or vegetables; hot dog sandwiches; meat pies; ravioli; flour

Class [029]
Meats and Processed Food Products

Milk products, namely, milk, cream, cheese, lactic acid drinks, lactic acid bacteria drinks, butter, fermented milk, powdered milk, not for babies, goat milk, sheep milk, condensed milk and evaporated milk; processed meat products, namely, meat preserved in sake lees (kasuzuke), dried meat, chicken and meat croquettes, sausages, canned cooked meat, meat boiled down in soy sauce (tsukudani meat), bottled cooked meat, ham, bacon; processed seafood products, namely, fish and shellfish preserved in sake lees (kasuzuke), steamed and toasted cakes of fish paste (kamaboko), smoked fish, fermented fish guts, squid guts, sea cucumber guts, shrimps not live, calling crabs not live, oysters not live; oysters not live being shiokara seafood; salted and dried fisheries products, namely, dried fish, dried shellfish, salted fish; canned seafood not live, seafoods boiled down in soy sauce (tsukudani), bottled seafood, fish and shellfish dried in the shade of the sun, tube-shaped toasted cakes of fish paste (chikuwa), boiled and dried fish and shellfish, steamed cakes of smashed fish and yam (hampen), fish sausages; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi); fish meal for human consumption; edible shavings of dried kelp (tororo-kombu); sheets of dried laver (hoshi-nori); dried brown alga (hoshi-hijiki); dried edible seaweed (hoshi-wakame); toasted sheets of laver (yaki-nori); processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake being dried flakes of fish, meat, vegetables or seaweed; wrappers made of soy flour for wrapping fillings such as vegetables and ham, namely, soy wrappers

Mark Details

Serial Number

No 79281709

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 801096US

44D Filed

44D Current

44E filed

44E Current

66A Filed

Yes

66A Current

Yes

Current Basis

No Basis

Design Code(s)

26.05.03 -

Incomplete triangles (must have two angles)

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Description of Design Search

The mark consists of one Japanese character with an incomplete triangle on top. Below this image is the wording "YAMA" above "MOTO" above "YAMA".

Legal History

Status Date	Action Taken
22^nd Jan 2022	FINAL DECISION TRANSACTION PROCESSED BY IB
13^th Dec 2021	GENERIC MADRID TRANSACTION CREATED
13^th Dec 2021	GENERIC MADRID TRANSACTION SENT TO IB
27^th Oct 2021	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
27^th Jul 2021	REGISTERED-PRINCIPAL REGISTER
11^th May 2021	PUBLISHED FOR OPPOSITION
11^th May 2021	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
11^th May 2021	NOTIFICATION PROCESSED BY IB
21^st Apr 2021	ASSIGNED TO EXAMINER
21^st Apr 2021	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

YAMA MOTO YAMA