ZHENG XIN JI PAI

ZHENG XIN JI PAI Canadian Trademark Information

Chicken steak; fish-based foodstuffs; meat, tinned; fruit and vegetable-based snacks; vegetables, cooked; eggs; milk-based milk tea; edible oils; processed agaric; bean curd products.Restaurant services; juice bar; cafe service; mobile canteen for food supply; take-away restaurant services; bistro service; fried food restaurant services; fried chicken steak restaurant services; fried chicken restaurant services; rental of chairs, tables, table linen, glassware.
Classification Information
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink
Matter History Events
Status Date Record Status Description
2023-07-27 National prosecution history entry - Designation Notification - Madrid Protocol
2023-07-26 National prosecution history entry - Created
2023-07-26 Filing date accorded - Formalized
2023-04-07 Application filed - Filed
2023-04-07 National prosecution history entry - International Registration
Word Mark: ZHENG XIN JI PAI
Current Status:
Filing date accorded
LIVE Mark!
7/26/2023
Application Number: 2271751
Filing Date: Friday, April 7, 2023
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: No
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) Crowns open at the top
(2) Stylized or fanciful crowns
(3) One crown
(4) Crowns with spheres on the tips of the points
(5) Circles
(6) Circles or ellipses containing other figurative elements
(7) One circle or ellipse
(8) Inscriptions in Chinese, Japanese or Korean characters
(9) Red, pink, orange
(10) Yellow, gold
(11) White, grey, silver
(12) Heads of birds, parts of birds, feathers, footprints, skeletons of birds
(13) Birds in costume
(14) Cocks, hens, chickens
Goods and Services Information
Description:
(1) - Chicken steak; fish-based foodstuffs; meat, tinned; fruit and vegetable-based snacks; vegetables, cooked; eggs; milk-based milk tea; edible oils; processed agaric; bean curd products.
(2) - Restaurant services; juice bar; cafe service; mobile canteen for food supply; take-away restaurant services; bistro service; fried food restaurant services; fried chicken steak restaurant services; fried chicken restaurant services; rental of chairs, tables, table linen, glassware.
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