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Design Feature:
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(1) One line or one band
(2) Wavy lines or bands, zigzag lines or bands
(3) Thick lines, bands
(4) Oblique lines or bands
(5) Rectangles
(6) Quadrilaterals with dark surfaces or parts of surfaces
(7) One quadrilateral
(8) Letters presenting a special form of writing
(9) Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.
(10) Other leaves
(11) Stylized leaves
(12) One leaf
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Goods and Services Information
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Description:
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(1) - Cultures of microorganisms for industrial purposes; Cultures of microorganisms, other than for medical and veterinary use; Biochemical catalysts; Enzymes for food or drinks; Chemical substances for preserving foodstuffs; Chemical additives for meat processing; Meat tenderizers for industrial purposes; Salts [chemical preparations]; Emulsifying preparations; Flavour improvers for foodstuffs; Chemical and organic compositions for use in the manufacture of food and beverages; Aromatics [chemicals]; Albumen for culinary purposes
(2) - Food and beverage processing and preparation machines and apparatus
(3) - Nets; string
(4) - Meat; Fish; Poultry, not live; Game; Meat extracts; Frozen vegetables; Preserved vegetables; Vegetables, dried; Vegetables, cooked; Preserved fruits; Dried fruit; Frozen fruits; Cooked fruits; Jellies, jams, compotes, fruit and vegetable spreads; Eggs; Milk; Milk products; Edible oils and fats; Sausage skins and imitations thereof; Meat substitutes; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting principally of vegetables; Soya [prepared]; Tofu-based snacks; Vegetable-based snack foods; Meat-based snack foods; Snack mixes consisting of dehydrated fruit and processed nuts; Potato-based snack foods; Snack foods based on vegetables; Meat and meat products; Prepared meals made from fish substitutes; Fish substitutes; Cheese substitutes; Prepared meals of cheese substitutes; Natural and artificial casings for meat products and butcher's products; gut for making sausages
(5) - Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour; Cereal preparations; Bread; Pastries; Edible ices; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces [condiments]; Spices; Ice; Marinades; Non-medicated confectionery candy; Confectionery; Confectionery in liquid form; Confectionery in frozen form; Processed herbs; Mayonnaise; Food flavorings, other than essential oils; Flavourings for foods; Flavourings, other than essential oils, for beverages; Dressings for salad
(6) - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants; flowers; foodstuffs for animals; malt
(7) - Retail services relating to food; Wholesaling in relation to foodstuffs; Retail services in relation to foodstuffs; Wholesale services in relation to foodstuffs; Online ordering services
(8) - Providing food and drink; providing temporary accommodation
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