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Design Feature:
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(1) Tackle for fishing and hunting (except 21.3.16) -- Notes: (a) Including tackle for underwater fishing. -- (b) Not including arms classified in divisions 23.1 and 23.3.
(2) One line or one band
(3) Curved lines or bands (except a 26.11.13)
(4) Wavy lines or bands, zigzag lines or bands
(5) Horizontal lines or bands
(6) Stains, spots, blots, brush strokes
(7) Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object
(8) Letters or numerals representing an object
(9) Letters presenting a special form of writing
(10) Letters underlined, overlined, framed or barred by one or more strokes
(11) Letters embellished or decorated with a drawing or composed of a collection of drawings
(12) Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.
(13) Fish, animals of fish-like form
(14) Other fish
(15) Animals of division 3.9 stylized
(16) Animals of division 3.9 in costume or personified
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Goods and Services Information
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Description:
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(1) - Fish; fish fillets; fish sticks; frozen fish; frozen shellfish; shellfish; shellfish for human consumption
(2) - Batter mixes for fish; fish sauce; tartar sauce
(3) - Franchising, namely, offering business management assistance in the establishment and operation of restaurant services.
(4) - Restaurant, dining facilities and takeout services.
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