JACK LE COQ POULET FRIT

JACK LE COQ POULET FRIT Canadian Trademark Information

Restaurant
Classification Information
Class Code: 043 - Restaurant and Hotel Services
Description: Accommodation, food and drink
Matter History Events
Status Date Record Status Description
2023-10-05 Application withdrawn - Withdrawn by Owner
2023-10-02 National prosecution history entry - Agent Changed
2022-11-14 National prosecution history entry - Search Recorded
2022-11-14 National prosecution history entry - Examiner's First Report
2022-04-20 National prosecution history entry - Pre-Assessment Letter Sent
2022-01-04 National prosecution history entry - Correspondence Created
2021-06-17 National prosecution history entry - Agent Changed
2021-06-17 National prosecution history entry - Change of Title Registered
2021-04-23 National prosecution history entry - Correspondence Created
2020-08-27 Application filed - Filed
2020-08-27 National prosecution history entry - Created
2020-08-27 Filing date accorded - Formalized
Word Mark: JACK LE COQ POULET FRIT
Current Status:
Application withdrawn
DEAD Mark!
10/5/2023
Application Number: 2048344
Filing Date: Thursday, August 27, 2020
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: No
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) Hearts -- Note: Including also hearts represented as a symbol or on playing cards.
(2) Other ornamental motifs
(3) Banderoles, cartouches
(4) Circles
(5) Circles or ellipses containing representations of animals, parts of animals' bodies or plants
(6) One circle or ellipse
(7) More than two circles or ellipses, inside one another, spirals
(8) Letters presenting a special form of writing
(9) Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.
(10) Heads of birds, parts of birds, feathers, footprints, skeletons of birds
(11) Birds in costume
(12) Cocks, hens, chickens
(13) Lilies
(14) Fleur-de-lys (Quebec)
Goods and Services Information
Description:
(1) - Restaurant
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