GUIDO GOBINO Canadian Trademark Information
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible fats and oils.Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice, chocolate, chocolate-based products, pastries, confectionery, confectionery products in general.Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
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Words that describe this mark
bleaching preparations substances laundry use cleaning polishing scouring abrasive preparations soaps perfumery essential oils cosmetics hair lotions dentifricesmeat fish poultry game meat extracts preserved frozen dried cooked fruits
On Monday, September 25, 2023, a canadian trademark registration was filed for
GUIDO GOBINO by GUIDO GOBINO S.R.L. *********, **********, ***** ****.
The Canadian IP office has given the trademark application number of
2286632.
The current status of this trademark filing is Filing date accorded.
The GUIDO GOBINO
trademark is filed in the description of
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
,
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible fats and oils.
,
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice, chocolate, chocolate-based products, pastries, confectionery, confectionery products in general.
,
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
.
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Classification Information